Restaurant Branding
I coordinated production, managed details, and oversaw quality to deliver a cohesive launch for FUHU, ensuring the creative vision was accurately translated across all brand assets. This included the original concept launch in Malaysia to its eventual expansion into the Las Vegas market.
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About Me
I began my career in Canada and have spent the past ten years working across Southeast Asia, primarily in Malaysia and Singapore. During this time, I have led creative direction and marketing for brands spanning across many industries including dining, nightlife, festivals, healthcare and more. I’ve shaped and scaled concepts that have become widely recognised across the region.
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